Piper Banquet
Information
"As Simple As It
Gets"
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Wedding
Receptions
Rehearsal
Dinners
Outdoor
Weddings
Birthdays
Off-Site Catering
Birthdays
Corporate
Functions
Retirement Dinners
Holiday Parties
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The
Piper has been
planned with special events like yours in mind.
Our goal is to help you plan
a smoothly run, carefree party.
We have two areas available
depending on the size of your group,
time, and the nature of the
event.
Read Julie's FAQ's on Banquets.
Call Julie
Harkema, Piper's Event
Coordinator,
and now Dining Room Manager as well, at 616-335-5866.
Julie will help in
coordinating and planning your rehearsal dinner,
reception, holiday
party or other special event;
or you can email Julie with
your questions or needs at
Julie@PiperRestaurant.com
You can reach Julie
Tuesday through Saturday 3:00 to
8:00,
(Wednesday at 2:00)
Check out our Preferred Referral
List
If you'd like a special menu or are interested
in a theme party
for your group
(Hawaiian, Sports, Latin, 50's Rock 'n Roll, etc.),
Chef Keaton and Julie are
more than willing to suggest ideas
to make your event fun and
memorable.
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The Piper
Pier Room
The Pier Room is our primary banquet room, perfect for rehearsal
dinners, wedding receptions, retirement dinners, and other special functions.
Book early for Christmas
parties.
This romantic ground-floor room with
many windows accommodates up to135 guests and offers a magnificent view
of Lake Macatawa and Eldean Marina and opens outside to a cocktail
patio.
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The Loft
For a more intimate setting, the Piper Loft is a
private space that offers seating for up to 36 guests. It occupies the third
floor of the restaurant overlooking the main dining room with a panoramic
view of Lake Macatawa.
The Loft is used for nightly dinner
guests during the summer season and busy weekends; and we might not be able
to accommodate private parties at those times. Sorry, our elevator does not
go up to the third floor.
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See our Banquet
Video
Our services
include NO
room rental fees
when our low-minimum guest counts are
met.
Friday events require 40 guests and Saturdays require
70,
unless it is
within 30 days of the event and facility is still
available.
We set up
the room and clean up after your event.
Table linens, napkins and all tableware are
included.
You have the option
of allowing us to coordinate special order linens, decor,
chair covers, etc. to add
the "wow" factor for your
event.
Pricing varies on services
chosen.
Items in
the Banquet Briefing
Checklist
should aide
in making this
"As
Simple As It Gets."
Some of our requirements are subject to discussion and
negotiation,
and all request for
special needs or help with special theme events
will be dealt within the
Piper spirit of cooperation and gracious
entertaining.
Please look over these
guidelines and menu options. We will be happy to assist you
in fine tuning your decisions so you can be assured of a memorable
event.
Thank you for your interest in the
Piper.
Our attentive banquet staff is
ready to take care of your every need
to ensure you have a memorable
experience.
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